There is no fishbone and fishy smell in Longli fish fillet. The dish is light and elegant in color, fresh and tender in taste and rich in nutrition. It is most suitable for the elderly and children. As a high-quality marine fish, Longli fish con... ...
Today, I went back to my hometown and broke off a lot of fresh bamboo shoots. After the treatment, I fried them with my own preserved bacon. They taste good. We ate up a full plate.
Auricularia auricula is known by nutritionists as the meat in the element and the king in the element . It contains 185mg of iron per 100g of Auricularia auricula. It is 20 times higher than spinach, which has the highest iron content in green l... ...
The pig's blood iron content is high, and it is the heme iron that is better absorbed and utilized. It is helpful to alleviate the anemia caused by dieting for women. It can be used moderately when reducing weight. The efficacy and function of p... ...
The nutritional value of beancurd is the highest among bean products. Auricularia auricula and Tremella can moisten the lungs and blood. They often eat to moisten the skin. They can beautify and slim the skin. -
Zucchini and tomato are excellent beautifying vegetables. It is one of the most common vegetables on the table in summer. The combination of Zucchini and tomato is delicious, sour and appetizing. Regular eating can make your skin tender and whit... ...
The Chinese toon season is short. If you miss it, you have to wait for the next year. Eat it and cherish it.
The last time I bought a big handful of water celery for two yuan, it's half. Water celery has the same effect as celery. But it's more fragrant than ordinary celery. It's my favorite taste. I think it's good to use it with fried apricot abalone... ...
Mustard is very delicious if it's fried well. Let's see how I stir fry mustard. First, deal with the mustard. Add a little salt to the boiling water and blanch it for a while. Remove the color and remove it. This can help remove the astringency.... ...
About 90% of cabbage is water. It is rich in vitamin C. it ranks third among the best foods recommended by the World Health Organization. Cabbage can improve human immunity, prevent cold and protect the quality of life of cancer patients. Among ... ...
Lose weight. You don't have to worry about gaining weight when eating seafood. -